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a design student at Sheffield Hallam.

Grady’s Cold Brew

Each batch is made by steeping a special blend of freshly roasted coffee and chicory in water overnight, then removing the grounds using a two-step filtration process. What’s left? A bold, velvety-smooth liquid concentrate that can be mixed with milk or water—served over ice or steaming hot.

I am intrigued.

#Coffee   #concentrate   #cold brew   #graphic   #branding   #typography  
1 year ago · 187 notes
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